personal chef rates:

• Determined by menu selections, all prices are based per person plus state and local sales tax (8.4%)

• $400 minimum per chef service

DEPOSIT and payment POLICY:

• A 40% deposit of chef service total is due at the time of booking. This payment locks in the cook-date and ensures that the chef has the funds provided to purchase groceries and other expenses.

• Deposit MUST be received within 30 days of menu quote to secure your date.

• Venmo, PayPal, and Zelle are accepted for payment of deposits and final payment.

• Service will not be confirmed until deposit is received.

CANCELLATION POLICY:

• Deposit is fully refundable 30 or more days from appointment.

• 3-29 days from appointment deposit is refundable, less a $150 cancellation fee.

• Cancellations within 48 hours of appointment are not refundable.